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Thursday, August 8, 2013

Chocolate Frog Cocktail

This is a lovely creamy cocktail as an early dinner drink.


Ingredients Serve 4

¼ cup cocoa syrup
¼ cup Coffee liqueur
¼ cup Brandy
1 cup cream

Method

Place all ingredients in a food processor or blender and mix until smooth and frothy. Serve in chilled highball glasses and sprinkle cocoa powder or grated chocolate on top.


Note: Try chocolate peppermint liqueur instead of coffee liqueur.

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