This mild smooth and flavoursome yoghurt spread is suitable for many purpose such as a dip with carrot sticks.
1 grated Lebanese cucumber (120g)
200 g plain greek yoghurt
1 tbls lemon juice
½ tsp sea salt
Method
Place all ingredients in a bowl and mix until combined. Place the spread covered in the fridge until needed.
Note: Try adding other ingredient such as garlic, ginger and capsicum.
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