Rice pilaf, a classic Middle Eastern complement for any cooked meat or a vegetarian dish by itself is one of the most diverse dishes there is today. One of the reasons why this dish is extremely popular is because every region and country has a variety of ways to cook it. The flexibility together with its healthy contents makes it a perfect addition to any cook's repertoire. We enjoy eating this tasty dish which is as adaptable as what you have in mind and in your pantry.
